How hard can it be? Making a checklist of things isn't hard...
A range of nutritious, tastey food: Check.
An oven with a vague idea of how to use it: Check.
Common sense: Open to debate, but check.
There we go, all the knowledge and components you'll ever need to prepare a meal, or so I would have thought...
The last two meals i've made have been beyond disasterous..
Meal one consisted of a curry - 25minutes in the oven - cold, then 5 minutes in the microwave - exploded (joys for the cleanup) and still cold.. Few more minutes in the microwave then about 10 more in the oven - ate it with minimal pleasure as the frozen chunks of chicken in a scolding curry sauce crunched between my chompers...
Meal two basically followed the same pattern - microwave and oven giving it all they've got to cook this piece of fish; eventually sucumbed to hunger and ate it while the centre was still partly frozen, with the outer part of the fish scolding hot.
Food technology for 3 years at school has taught me what?
Guess i'll appreciate my parents cooking more from now on?
The latest meal was a great success, in the words of the wise one Borat.
If you ever needed to see a meal fit for the kings, then look no further...
Yep, you can expect a vast chain of restuarants opening up soon near you under my brand name - look out Gordon. Hopefully, it wont be the food that'll kill me when I go to university anymore.